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Carbon dioxide was discovered in the early seventeenth century by the Flemish Jan Baptista,
who called it "sylvester gas".
Carbon dioxide or carbonic acid gas (chemical formula CO2)
is a colorless and odorless, natural gas present in the atmosphere.
Carbon dioxide exists in three forms:
- as a liquid
- as a gas
- as a solid (=dry ice)
Because of its typical chemical and physical properties, CO2 plays an important
role in many applications.
Physical properties:
- colorless
- inert, non-flammable
- odorless
- taste: neutral
- non-toxic
- bacteriostatic
Density CO2 /air: 1,529 (1.5 times heavier than air)
Molecular weight: 44,011 kg/mol
Normal density: 1,977 kg/m3
Some typical properties:
- CO2 cannot exist as a liquid in open air
(at atmospheric pressure).
- CO2 cannot be liquefied at temperatures above 31°C.
- Dry ice sublimates to CO2 gas at atmospheric pressure.
- CO2 becomes "supercritical" at temperatures above 31°C.
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